Pre Theatre -  2 courses £12•95   3 courses   £15•95

Smoked & poached salmon terrine with brown bread.

Prawn cocktail, made with juicy cold water prawns in our house sauce.

Soup of the day, served with crusty bread.

Chicken liver and brandy pâté, with chutney & toasted brioche.

Galloway cheddar macaroni cheese & garlic bread.

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Sirloin Steak, chips & mushy peas. (£4.00 supplement)

Aberdeen landed haddock fillet in fresh breadcrumbs with chips & mushy peas

Slow roasted shank of lamb, mint & redcurrant gravy & mash.

Mini steak pie, mince ‘n tatties, MacSween’s Haggis & chips.

Spaghetti with choice of sauce; tomato, basil & cream, ragu, porcini, pesto or spicy Italian sausage.

Asparagus, artichoke, porcini and parmesan risotto.

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Warm Fruit Crumble and our own custard.

Raspberry Fool light & creamy.

Our own ice cream & fruit.

Chocolate Fudge Cake with ice cream

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Please be aware there may be traces of nuts or nut oils in any or all of the dishes produced in our kitchens. If you suffer from any allergies please inform us. Smaller size portions for children under 12 available. Children must be accompanied by an adult at all times.

Sunday, Tuesday, Wednesday & Thursday 5.00pm/9.00pm

Friday & Saturday 5.00pm/6.30pm